History tells us that it takes more than vaccines to end a pandemic, this is still true. The science behind disease transmission, infection, and prevention can only get us so far. Ending a pandemic requires scientific advancement and social cooperation.
Vaccination efforts for smallpox began in 1796 when Edward Jenner observed that people who previously contracted cowpox were unaffected by smallpox. After observing this, he began to work on developing a vaccine.
Rabies is a virus that is caused by Lyssavirus. It spreads throughout the nervous system once infected, and ultimately reaches the brain in animals and humans. But, when it reaches the brain in animals, this is when the virus begins to multiply. Once that happens, the virus travels to the salivary glands, which is how rabies is spread through a bite.
Animals can contract rabies through the same way that humans do, through an infected bite by another animal. In the United States, rabies typically occurs in wild animals that are not domesticated. These animals include:
Contrary to popular belief, just because a person has had malaria once, does not necessarily mean they are protected from getting it again.
Being infected once with the disease does not make a person immune. This is one of the common myths surrounding malaria, according to Reuters. Malaria can resurface and infect a person for a second time. Even if an individual has grown up in an epidemic region, this doesn’t guarantee protection from the disease either.
Pregnant women should receive a dose of the tetanus, diphtheria and pertussis vaccine, also known as TDAP. This vaccine is critical to protecting the newborn from contracting pertussis (“Whooping Cough”). Because infants are at the highest risk of developing life-threatening complications from pertussis, vaccination of the mother during pregnancy is very important.
Anytime that you go traveling to an area that has sanitary practices that are different from what is commonplace to you at home, you are at risk for picking up travelers’ diarrhea. Even a climate change that is different from what you are used to can also make it more likely that you may contract it.
Travelers’ diarrhea is a disorder of the digestive tract, and it is caused by either bacteria, a virus, or a parasite in the local water or food that may be mishandled. It’s most prominent symptom is very watery and loose diarrhea. Some other symptoms include:
Rabies is an illness that many people fear contracting. But, human cases of rabies are rarely seen. That is, unless you get bit by a rabid animal. In that case, it is important to get treated as soon as you think you have been infected. Rabies is caused by a lyssavirus, which is a type of virus that causes encephalitis – an inflammation of the brain. According to the Centers for Disease Control and Prevention, approximately 59,000 people die annually from rabies.
Everyone knows flu season is usually during the cold months in fall and winter when most activities are held indoors. This shared air between people allows the flu virus to easily spread to others, causing more numerous cases of the flu to emerge.
If you forget to schedule your annual flu vaccination in the fall, you might think missed the opportunity to be protected for that current flu season. The good news is you can get the flu vaccine pretty much anytime you need it, so it’s never too late to shield yourself from the virus.
Despite the COVID-19 pandemic being the center of attention when it comes to health and wellness, some countries are also struggling with other viruses. In Singapore, dengue fever became particularly prominent in 2020, which caused Singapore residents to not only take coronavirus precautions, but precautions against dengue as well.
Dengue is a mosquito-borne disease that often infects those in tropical regions. Those who develop dengue fever experience muscle pain as the main symptom for about a week.
Cholera shows up in humans as an acute diarrheal illness caused by a bacterium called Vibrio cholerae. Roughly 80% of cholera infections produce mild or even zero symptoms. In the other 20%, people can experience intense bouts of diarrhea, vomiting, and leg cramping. People become infected with cholera after ingesting contaminated food or water. Areas with overcrowding are exceptionally at risk for cholera as the risk of fecal matter contaminating the area’s resources increases.
The most important way to manage and prevent the spread of cholera is to ensure that clean food and water are accessible and have a way to dispose of sewage properly. But, vaccination is also an incredible way that modern medicine has managed to take on the infection.
Cholera vaccines are a way to protect people from contracting the illness. Oral vaccines are readily available and have a 65-85% efficacy. This protection can last anywhere from four months to up to five years. Cholera vaccines have a slightly lower efficacy rate than most vaccines, so they are typically used to control outbreaks instead of more routine vaccination. Data has shown the oral cholera vaccine is safe, and countries experiencing continuous cholera transmission will benefit significantly from implementing it into their health care.
The plans for a cholera vaccine date back to the 1800’s. Around then, researchers discovered that people who had cholera had protection against additional infections, which suggested some natural immunity. Ferran introduced the first cholera vaccine in 1885. As the healthy community continued to learn about the disease, there became an increasing interest in developing an oral vaccine by the 1980’s.
The Internation Vaccine Institute (IVI) saw the importance of developing the world’s first low-cost cholera vaccine, and they began to work with international partners on creating one. In the early 2000’s, Vietnam, one of the countries in the IVI partnership, had developed its own oral vaccine with some help from technology from Sweden.
To be compliant with the World Health Organization’s requirements for vaccines, IVI reformulated the vaccine. The IVI’s technology was also shared with a manufacturer in India. It was there that clinical trials began to ensure the vaccine was safe to use. In 2009, the vaccine was licensed, and by 2011, it received WHO pre-qualification, a significant victory for IVI and global health.
Cholera continues to be an issue for some areas of the world, especially Africa and South Asia. Over the years, adapting the vaccine has done nothing but increase production and access while reducing the price. The battle to end cholera wages on, but the vaccine is on the front lines, keeping our world safe.
From vaccinations to key advice, Passport Health can help you stay safe while abroad. Schedule your appointment today by calling or book your appointment online now.
Written for Passport Health by CJ Darnieder. CJ is a freelance writer and editor in Chicago. He is an avid lover of classical music and stand-up comedy and loves to write both in his spare time.
Chronic Wasting Disease, CWD, is an infectious disease that affects animals in the Cervidae, or deer, family. CWD is always fatal and can affect animals in the wild and in captivity. While this disease is not new, it has spread to 26 U.S. states since its discovery in the 1960’s.
CWD is closely related to Mad Cow Disease. The disease is not caused by a virus or bacteria. CWD is one of a family of diseases called transmissible spongiform encephalopathies. These diseases are the result of a naturally occurring protein, called a prion, that becomes misfolded and thus resists being broken down by the body the way normal proteins are.
The disease has been found in deer, elk, moose, and reindeer in the U.S. and Canada. CWD can be transmitted through direct animal contact, saliva, feces, infected carcasses, and through contaminated soil. Scientists have found evidence of CWD in soil 2 years after the infected animal was removed.
A notable increase in the geographic spread of CWD has taken place in the past two decades. In 2000, CWD was documented in five US states and one Canadian province; in 2010 it was identified in 17 states and two provinces; and in 2019, it was found in 26 states and three provinces. CWD has also been documented in South Korea, Finland, Norway, and Sweden.
The increase in cases of CWD has led to many states to regulate the transportation of deer. The lack of a uniform policy or awareness of existing policies makes it likely that deer infected with CWD are being harvested and transported to areas without current monitoring of the disease.
It is believed that baiting and feeding deer with corn piles, deer blocks, or other attractants can encourage the spread of CWD. Creating common feeding sites for deer can bring outside deer into new communities, risking the spread of CWD.
Currently, there have not been any cases of CWD transmitted to a human. But, laboratory studies have shown that the CWD infective prions can morph into a form that may be infective to humans, and it has been shown that other primates (macaques) can contract the disease by consuming meat from CWD infected deer. It is recommended that humans not consume meat from infected animals.
Written for Passport Health by Brittany Evans. Brittany is a freelance writer and photographer in North Carolina. She has a passion for the outdoors, health information, and travelling. You can find her at her website.
